Reishi Mushroom Cancer Prevention by DHC 霊芝（れいし）30日分

Reishi mushroom contains polysaccharides beta-glucans, which have a pronounced antitumor and immunomodulatory effect, help reduce high blood pressure and lower blood sugar, and are also very effective in combating pathogenic bacteria. Biologically active substances isolated from this fungus have antiviral, antibiotic, hypolipidemic, hypoglycemic, hepatoprotective, gene-protective, anti-inflammatory, anti-allergic, antioxidant effects, and are able to regulate the functioning of the cardiovascular, respiratory and nervous systems.
It is effective as part of prevention and as a supplement in the course of complex treatment:
• Аutoimmune diseases (systemic lupus erythematosus, bronchial asthma, rheumatoid arthritis, multiple sclerosis, scleroderma, atopic dermatitis, etc.).

• The polysaccharide Lanostan contained in the Reishi mushroom and other natural immunomodulators help to increase the period of remission in autoimmune diseases;
• Сardiovascular diseases (atherosclerosis, arterial hypertension, coronary heart disease, thrombosis, thrombophlebitis, endarteritis obliterans; heart failure, heart attack, stroke, etc.);
• Various allergic diseases (prevents the formation of allergic edema, and also helps to eliminate the itching and burning of the skin characteristic of allergic dermatitis; some immunomodulatory proteins, flavonoids, calcium, magnesium and manganese present in the reishi mushroom also have an antihistamine effect);
• Viral diseases (ARVI, herpes, viral stomatitis, etc.);
• Diseases of the gastrointestinal tract (gastritis, gastric and duodenal ulcers, pancreatitis, colitis, etc.). The triterpenoids, flavonoids, magnesium and vitamin B3 contained in the reishi mushroom in a complex combination have an antispasmodic and analgesic effect, helping to relax smooth muscles in the intestines and eliminate colic often associated with gastrointestinal diseases; helps to restore the normal balance of intestinal microflora in dysbacteriosis;
• Diseases of the lower respiratory tract of the respiratory system (bronchitis, bronchial asthma, pneumonia, acute respiratory infections, etc.), since it helps to eliminate bronchial spasm, and also has an expectorant and antitussive effect;
• Diseases of the prostate gland (prostatitis, prostate adenoma);
• Liver diseases (chronic hepatitis (including hepatitis C), fatty hepatosis, cirrhosis, etc.)

Ingredients: pure Reishi mushroom powder - 1160 mg (beta-D-glucan 228 mg.), Reishi mushroom extract - 160 mg, excipients (starch, ester of glycerol and fatty acids, cellulose, silicon dioxide, calcium stearate)

Directions for use: 5 tablets per day during or after meals. Can be divided into 2-3 doses. The recommended course is 2 - 3 months.

Precautions: individual intolerance, phenylketonuria, severe renal dysfunction, pregnancy, lactation.

Volume: 150 capsules (The package is designed for 30 days of intake)